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Cooking with Shonte. "Lobster Tails with Basil "
Sun, Aug 18
|Zoom
#slaytheplate with Shonte as she brings her spin on Lobster and basic with refreshing lemon balm lemonade. Join us.
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Time & Location
Aug 18, 2024, 6:00 PM – 7:00 PM EDT
Zoom
Guests
About the Event
Come and join our house chef, Shonte', nurse practitioner and farmer for her monthly live cooking sessions.
She writes all of her own recipes, and adds her little tips and tricks to bring mouth watering flavors to her dishes.
RECIPE BELOW
You can cook with her or just join to watch.
You can also watch on our facebook Insiders group, as we stream live.
Let's beat the summer heat with a refreshing and delicious mid-summer treat! As a huge seafood lover, I'm excited to share my lobster recipe, followed by a tasty and refreshing lemonade recipe.
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