Cooking with Shonte': Jerk Chicken

Jerk Chicken

Ingredients: 

• 1lb Chicken thighs or Legs (I prefer dark meat as it is more tender and juicy)...Vegetarian tip-this recipe can also be done with mixed roasting vegetables such as carrots, potatoes, broccoli, turnips, squash, etc.

• 1 Jar of a wet Jerk Seasoning Marinade the brand I am using is Walkerswood Jamaican Jerk Seasoning Hot & Spicy, but you can get mild. You typically can find this in the international markets in your area or you can order it from amazon here's a link to it https://www.amazon.com/Walkerswood-Jamaican-Jerk-Seasoning-Mixed/dp/B00XFRJVVY/ref=sr_1_5?keywords=jerk+seasoning&qid=1678738335&sr=8-5

• If you wanted to create your own jerk sauce marinade here are the ingredients Scallions, scotch bonnet peppers, salt, black pepper, allspice, nutmeg, citric acid(lime juice), cane sugar, thyme leaves, moisten ingredients with olive oil

• 1 tablespoon of olive oil